Permanant, Full Time

White River, ON

Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations. We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We're looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.

Compensation

$23.00/hour

Purpose

The Lead Sanitation Technician provides leadership and guidance to the sanitation team, ensuring the consistent maintenance of a clean, sanitary, and safe facility environment. This role combines advanced sanitation skills with supervisory responsibilities, including training, scheduling, and performance monitoring. The Lead Technician acts as a key point of contact for the sanitation team and collaborates with other departments to maintain high standards of hygiene and cleanliness.

Responsibilities

• Develop and Implement Sanitation Schedules and Procedures: Assist in developing and implementing effective sanitation schedules, procedures, and training programs. Ensure that all areas of the facility are cleaned and sanitized according to established standards and frequencies.

• Inspect and Monitor Sanitation Standards: Conduct regular inspections of all areas of the facility to ensure adherence to sanitation standards, identify areas needing attention, and recommend corrective actions. Monitor the effectiveness of cleaning and sanitizing procedures.

• Perform Advanced Cleaning and Sanitizing Tasks: Perform complex cleaning and sanitizing tasks, including deep cleaning of specialized equipment, floor care (stripping, waxing, buffing), and application of specialized cleaning agents and disinfectants.

• Manage Sanitation Supplies and Inventory: Monitor and maintain sanitation supplies inventory, ensuring adequate stock levels, proper storage, and cost-effective usage. Place orders for supplies as needed.

• Operate and Maintain Cleaning Equipment: Operate and maintain a wide range of cleaning equipment, including specialized machinery such as floor scrubbers, sweepers, and high-pressure washers. Perform minor repairs and troubleshooting on equipment.

• Ensure Safety and Compliance: Enforce all safety regulations, company policies, and sanitation standards (e.g., HACCP, GMP, OSHA). Conduct safety training and ensure that team members use appropriate personal protective equipment (PPE).

• Communicate and Collaborate Effectively: Communicate effectively with other departments (e.g., production, maintenance) to coordinate sanitation activities and address any concerns. Act as a point of contact for the sanitation team.